Showing posts with label Drinks/Punch. Show all posts
Showing posts with label Drinks/Punch. Show all posts
Sunday, April 17, 2011
Dad's Limeade
I have fond memories of my dad making limeade while we waited with our cups in our hands. We loved it.
1/2 cup fresh lime juice
3/4 cup sugar
2 cups water
2 cups club soda
We usually make a double or triple batch.
Monday, February 28, 2011
Sensational Slush
This is a great punch to make for parties.
* 20 Servings
* Prep: 25 min. + freezing
Ingredients
* 1/2 cup sugar
* 1 package (3 ounces) strawberry gelatin
* 2 cups boiling water
* 1 cup unsweetened pineapple juice
* 2 cups sliced fresh strawberries
* 1 can (12 ounces) frozen lemonade concentrate, thawed
* 1 can (12 ounces) frozen limeade concentrate, thawed
* 2 cups cold water
* 2 liters lemon-lime soda, chilled
Directions
* In a large bowl, dissolve sugar and gelatin in boiling water. In a blender combine pineapple juice and strawberries; cover and process until blended. Add to gelatin mixture. Stir in concentrates and cold water. Cover and freeze for 8 hours or overnight.
* Remove from the freezer 45 minutes before serving. For each serving, combine 1/2 cup slush mixture with 1/2 cup lemon-lime soda; stir well. Yield: 20 servings.
Nutrition Facts: 1 serving (1 cup) equals 151 calories, trace fat (trace saturated fat), 0 cholesterol, 22 mg sodium, 39 g carbohydrate, 1 g fiber, 1 g protein.
* 20 Servings
* Prep: 25 min. + freezing
Ingredients
* 1/2 cup sugar
* 1 package (3 ounces) strawberry gelatin
* 2 cups boiling water
* 1 cup unsweetened pineapple juice
* 2 cups sliced fresh strawberries
* 1 can (12 ounces) frozen lemonade concentrate, thawed
* 1 can (12 ounces) frozen limeade concentrate, thawed
* 2 cups cold water
* 2 liters lemon-lime soda, chilled
Directions
* In a large bowl, dissolve sugar and gelatin in boiling water. In a blender combine pineapple juice and strawberries; cover and process until blended. Add to gelatin mixture. Stir in concentrates and cold water. Cover and freeze for 8 hours or overnight.
* Remove from the freezer 45 minutes before serving. For each serving, combine 1/2 cup slush mixture with 1/2 cup lemon-lime soda; stir well. Yield: 20 servings.
Nutrition Facts: 1 serving (1 cup) equals 151 calories, trace fat (trace saturated fat), 0 cholesterol, 22 mg sodium, 39 g carbohydrate, 1 g fiber, 1 g protein.
Friday, August 20, 2010
Raspberry Punch
Wednesday, August 4, 2010
Banana Crush

This is a punch recipe from my mom. Thanks Mom!
4 cups Sugar
6 cups Water
5 bananas, crushed
6 oz. can orange juice concentrate, thawed
42 oz. can pineapple juice
1/2 c lemon juice
Stir sugar and water til dissolved. Crush bananas with fork. Add all remaining ingredients to sugar & water mix and freeze. Thaw to a slush. Serve in a glass with 1 part slush and 1 part Sprite.
Subscribe to:
Posts (Atom)