Saturday, February 20, 2021

Korean Beef

 1 tablespoon oil

1 pound ground beef

3 cloves garlic, minced

1/4-1/2 cup brown sugar

1/4 cup soy sauce

1/4 teaspoon ground ginger

salt and pepper to taste

optional frozen peas/broccoli; rice

minced green onions to garnish


Cook ground beef and drain fat.  Add sugar, soy sauce and ginger. Can add frozen peas or broccoli. Serve with rice.

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